Hot Turkey Sandwich
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Hot Turkey Sandwich

1. 1 1/2 lb leftover turkey meat, sliced -
2. 1/2 cup or so of leftover turkey gravy -
3. Stock or water (to thin the gravy if needed) -
4. 4 large slices of rustic bread -

How to cook deliciously - Hot Turkey Sandwich

1. Stage

Heat gravy in a skillet until bubbly: If the gravy is too thick, thin with a little stock or water.

2. Stage

Add pieces of sliced cooked turkey meat to the gravy: Coat with the gravy on all sides and heat until the meat is heated through.

3. Stage

Arrange a slice of bread on a plate: Rustic French or Italian loaf would work great. Top with sliced turkey and gravy. Did you love the recipe? Give us some stars and leave a comment below!