Ingredients for - Melting nachos with shredded gammon
1.
200g plain tortilla chip
2.
175g shredded cooked ham or gammon
3.
2 x 200g tubs tomato salsa
4.
100g grated cheddar
5.
2 sliced jalapeños
6.
guacamole and soured cream , to serve
How to cook deliciously - Melting nachos with shredded gammon
1 . Stage
Heat oven to 200C/180C fan/gas 6. Empty the chips into a large ovenproof dish and scatter over the ham or gammon. Spoon over the salsa and bake for 5 mins. Sprinkle with the cheddar, then return to the oven for a further 5 mins. Top with jalapeños and serve with guacamole and soured cream.
Recipe information
Cooking:
5 min.
Servings per container:
4
Melting nachos with shredded gammon
Heat oven to 200C/180C fan/gas 6. Empty the chips into...