Not-Yo Nachos
Recipe information
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Cooking:
-
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Servings per container:
2
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Source:

Ingredients for - Not-Yo Nachos

1. 4 c. tortilla chips -
2. 1/2 c. fat-free refried beans -
3. 1/2 tomato -
4. 1/4 c. sliced pickled banana peppers -
5. 1/4 c. sliced black olives -
6. 1 c. grated Cheddar cheese -
7. c. low-fat sour cream -
8. c. salsa -

How to cook deliciously - Not-Yo Nachos

1. Stage

Set the toaster oven to broil. Spread the chips on the baking sheet. Use the spoon to distribute the refried beans, tomatoes, banana peppers, and black olives evenly over the chips. Sprinkle cheese over the whole thing.

2. Stage

Broil for 8 to 10 minutes, or until the cheese is melted. Using the potholders, remove the baking sheet from the oven, and carefully slide the nachos onto a plate.

3. Stage

Top the nachos with dollops of sour cream and salsa. Dig in.