Oreo Crumble
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:

Ingredients for - Oreo Crumble

1. 1 c. crushed Oreo cookies -
2. 1/4 tsp. fine sea salt -
3. 4 tbsp. (1/2 stick) unsalted butter, melted -

How to cook deliciously - Oreo Crumble

1. Stage

With a hand mixer or a stand mixer fitted with the paddle attachment, combine the dry ingredients. Mix on low speed while gradually pouring in the melted butter.

2. Stage

Continue to mix until a crumbly consistency is achieved, about 30 seconds. Store in an airtight container in the fridge for up to a week. Use to top any cake or cupcake either before or after baking and icing.