Recipe information
Ingredients for - Peach Margaritas
1. 1 small peach , peel and roughly chopped -
2. Tajín, for rimming -
3. 2 oz. tequila -
4. 1/2 oz. peach schnapps -
5. 1 oz. lime juuce -
6. Lime wheels or peach slices, for garnish -
How to cook deliciously - Peach Margaritas
1. Stage
Add chopped peach into a food processor or blender. Blend completely until liquidy. Rub the outer rim of a rocks glass with a lime and rim with tajín.
2. Stage
In a cocktail shaker combine tequila, peach schnapps, lime juice and 1 oz of peach puree. Add ice and shake vigorously until the shaker is frosty.
3. Stage
Strain into rocks glass and top with ice. Garnish with a peach slice or lime wedge.
