Reese's Bats
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Reese's Bats

1. 10 mini Reese's cups -
2. 5 oreos -
3. 20 Candy eyes -
4. 1 tbsp. peanut butter -

How to cook deliciously - Reese's Bats

1. Stage

Cut all Oreo cookies in half and gently remove the cream. Cut each half in half to create the wings.

2. Stage

Using a toothpick or a small spoon, apply a small dab of peanut butter to one end of each Oreo. Press onto the Reese's cup to make wings.

3. Stage

Next, place a small dab of peanut butter onto the back of two candy eyes and place on top of the edge of the wings. Serve.