Sherbet Cooler
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Sherbet Cooler

1. Rainbow sherbet - 1 pint
2. Sparkling grape juice, cold - 1 cup

How to cook deliciously - Sherbet Cooler

1. Stage

Fill 4 goblets with rainbow sherbet, and cover with sparkling grape juice. Allow bubbles to settle, and fill glass again. Serve immediately.