Recipe information
Ingredients for - The Rocket
1. Finely crushed ice (to slush consistency) - 1 cup
2. Blue Curacao liqueur - ¼ fluid ounce
3. Lemon-flavored vodka, divided - 2 fluid ounces
4. Raspberry flavored liqueur (such as Raspberry Sour Puss®) - ¼ fluid ounce
How to cook deliciously - The Rocket
1. Stage
Place half the ice into a bowl; divide the other half of the ice between 2 bowls (1/4 cup of ice in each). Place blue curacao liqueur and 1/2 fluid ounce of lemon vodka into a bowl containing 1/4 cup of ice. Mix well. Place raspberry liqueur and 1/2 fluid ounce of lemon vodka into the other 1/4 cup of ice and mix well. Mix the remaining 1 fluid ounce of lemon vodka into the bowl containing 1/2 cup of ice.
2. Stage
Layer the blue curacao-flavored ice into the bottom of a glass. Place the lemon vodka-flavored ice over the blue layer; top with the raspberry-flavored ice.
