Recipe information
Ingredients for - Toasted Marshmallow Shots
1. 6 jumbo marshmallows -
2. Baileys Irish Cream, for filling -
How to cook deliciously - Toasted Marshmallow Shots
1. Stage
Stick a jumbo marshmallow halfway up a fork and toast over a burner, turning occasionally, until very toasted and warmed through.
2. Stage
Use another fork to help slide the marshmallow off the fork; the center should sink as it cools, making a well in the marshmallow.
3. Stage
Fill each marshmallow with Baileys and serve.
