Recipe information
Ingredients for - Toasty banana muesli pots
1. 50g muesli -
2. 1 large banana , sliced -
3. 50g plain chocolate , melted -
4. 6 tbsp Greek-style yogurt -
How to cook deliciously - Toasty banana muesli pots
1. Stage
Tip the muesli into a small non-stick frying pan and toast over a medium heat until golden, stirring occasionally. Remove from the heat and set aside.
2. Stage
Divide the banana between 4 serving bowls or glasses and scatter over the muesli. Drizzle over most of the melted chocolate, then top with the yogurt and a little remaining melted chocolate.