Name: Vegan granola
Prep time: 10 min
Cook time: 10 min
Yield: 13
Ingredients: 400g jumbo oats -; 2 tsp cinnamon -; 150g dried apple , roughly chopped -; 150g coconut oil , melted -; 250g pack mixed nuts , roughly chopped -; 100ml maple syrup -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Vegan granola

1. 400g jumbo oats -

2. 2 tsp cinnamon -

3. 150g dried apple , roughly chopped -

4. 150g coconut oil , melted -

5. 250g pack mixed nuts , roughly chopped -

6. 100ml maple syrup -

How to cook deliciously - Vegan granola

1. Stage

Heat oven to 180C/160C fan/gas 4. Line two large baking trays with baking parchment. Mix all the ingredients together except the maple syrup. Spread the granola out on the trays and drizzle over the maple syrup.

2. Stage

Bake in the oven for 20 mins, stirring the granola well halfway through so that it cooks evenly. Leave to cool before storing in a Kilner jar or airtight container. Best eaten within 1 month.