Zucchini Fritters
Vegan Shepherd's Pie
Pea Fritters
Israeli Roast Eggplant, Hummus, and Pickle Sandwiches
Grilled Chile Relish
Whole Roasted Salmon with Orange Butter Glaze
Port-Cranberry Sauce
Homemade Strawberry Jam
Squash Stuffed with Quinoa and Wild Mushrooms
Chocolate Scotcheroos
Cheesecake-Stuffed Pumpkin Snickerdoodles
Blackberry Borage Fool
Butternut Squash Basmati Rice
Spinach Tortellini Soup
Warm Roasted Winter Vegetable Salad
Celery and Mushroom Salad with Shaved Parmigiano
Watercress-and-Tofu Dumplings
Fruit Popsicles
Buttered Snap Peas and Carrots
Fried Rice
Warm Three-Onion Dip
Buckeye Cookies
Marasca Fizz
Frittata
Grilled Asian Eggplant with Ginger Sauce