Turkey and Rice Meatballs (Albondigas)
Roasted Wild Mushrooms and Potatoes
Kale Chips
Grilled Mongolian Pork Chops
Chef John's Bacon Jam
Sous Vide Beef Brisket with Ancho Chili Sauce
Sea Bass à la Michele
Perfect Grilled Tofu
Duck a l'Orange
Goat Cheese Flatbread with Sujuk and Green Olive Tapenade