Recipe information
Ingredients for - 15-Minute Chicken Margherita
1. 4 fully-cooked breaded chicken cutlets (see Tips & Techniques) -
2. 1 jar Bertolli® Tomato & Basil Sauce -
3. 1/2 c. shredded mozzarella cheese (optional) -
4. 8 oz. bow tie pasta -
How to cook deliciously - 15-Minute Chicken Margherita
1. Stage
Preheat oven to 375 degrees F.
2. Stage
Arrange chicken in 13- x 9-inch baking dish. Pour sauce over chicken, then sprinkle with cheese. Bake 15 minutes or until heated through. Serve over hot bow ties.Per serving this recipe contains: Vitamin A 20%, Vitamin C 10%, Iron 20%
