Gazpacho
Bechamel Sauce
Poached Eggs Parmesan
Maple-Glazed Whole Duck with Savoy Cabbage
Ghost
Baked Parmesan Chicken Nuggets
O' Mai Mai Juice
Indiana Martini
Baked Pork Chops
Cranberry Pork Tenderloin
Cheesy Spinach Hot Pockets
Spaghetti with Creamy Meat Sauce
Cod Poached in Court Bouillon
Cashew Chicken with Noodles
Caramel Glazed Salmon
Honey-Lime Roasted Chicken
Double-Grilled Antipasto Sandwiches
Cabbage Burritos
Spicy Sesame Salmon
Contest-Winning Onion Pie
Tapenade-Crusted Sea Bass
Grilled Leg of Lamb with Pearl Onion and Plum Chutney
Noodle Kugel
Roast Chicken Thighs and Carrots with Old Bay Aioli
Festive Slow-Cooked Beef Tips