Recipe information
Ingredients for - Almond Chicken with Apricot Sauce
1. 1 cup apricot spreadable fruit -
4. 4 teaspoons cider vinegar -
How to cook deliciously - Almond Chicken with Apricot Sauce
1. Stage
In a shallow bowl, combine the first five ingredients; transfer 1/2 cup to a serving bowl and set aside. Dip chicken in remaining apricot mixture. Place in a 13x9-in. baking dish coated with cooking spray.
2. Stage
Sprinkle almonds over chicken; drizzle with butter. Bake, uncovered, at 350° for 30-35 minutes or until a thermometer reads 170°. Serve with reserved apricot sauce.
