Air Fryer Oven Beef Jerky
Recipe information
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Cooking:
10 min.
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Servings per container:
16
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Source:

Ingredients for - Air Fryer Oven Beef Jerky

1. London broil, thinly sliced and fat removed - 4 pounds
2. Jerky seasoning - 2 tablespoons
3. Cure - 2 tablespoons
4. Cure - 2 teaspoons

How to cook deliciously - Air Fryer Oven Beef Jerky

1. Stage

Place beef, jerky seasoning, and 2 tablespoons plus 2 teaspoons cure in a large bowl. Massage beef with your hands until evenly combined. Cover and refrigerate, 8 hours to overnight.

2. Stage

Preheat the air fryer to 160 degrees F (70 degrees C). Place beef slices on the rack, making sure none are overlapping.

3. Stage

Air fry for 3 hours. Open the air fryer and let beef sit for 1 hour for final drying and cooling. Store in an airtight container.