Breakfast banana split
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Breakfast banana split

1. 2 bananas -
2. 2 tbsp nut butter (almond or cashew butter is nice) -
3. 4 scoops natural frozen yogurt -
4. handful of berries (we used strawberries, blueberries and raspberries) -
5. 4 tbsp low-sugar granola -

How to cook deliciously - Breakfast banana split

1. Stage

Peel the bananas and split them down the centre. Place in 2 bowls, cut-sides facing upwards.

2. Stage

Spread the nut butter over the banana halves, place the scoops of frozen yogurt on top, add the berries and scatter over the granola.