Ingredients for - Brie Phyllo Cups
1.
1 package (1.9 ounces) frozen miniature phyllo tart shells
2.
3 tablespoons crushed gingersnaps
3.
6 ounces Brie cheese, rind removed, cubed
4.
1/4 cup spreadable fruit of your choice
How to cook deliciously - Brie Phyllo Cups
1 . Stage
Preheat oven to 325°. Place the tart shells on an ungreased baking sheet. Sprinkle about 1/2 teaspoon gingersnap crumbs into each shell; top with Brie and spreadable fruit. Bake 5 minutes or until cheese is melted.
Recipe information
Cooking:
15 min.
Servings per container:
1
Brie Phyllo Cups
Preheat oven to 325°. Place the tart shells on an...