Name: Brie Phyllo Cups
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1 package (1.9 ounces) frozen miniature phyllo tart shells -; 3 tablespoons crushed gingersnaps -; 6 ounces Brie cheese, rind removed, cubed -; 1/4 cup spreadable fruit of your choice -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Brie Phyllo Cups

1. 1 package (1.9 ounces) frozen miniature phyllo tart shells -

2. 3 tablespoons crushed gingersnaps -

3. 6 ounces Brie cheese, rind removed, cubed -

4. 1/4 cup spreadable fruit of your choice -

How to cook deliciously - Brie Phyllo Cups

1. Stage

Preheat oven to 325°. Place the tart shells on an ungreased baking sheet. Sprinkle about 1/2 teaspoon gingersnap crumbs into each shell; top with Brie and spreadable fruit. Bake 5 minutes or until cheese is melted.

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