Recipe information
Ingredients for - Crispy Asiago Frico
1. 1 lb. aged Asiago cheese -
2. Optional seasonings: sesame seeds or finely chopped macadamia nuts -
How to cook deliciously - Crispy Asiago Frico
1. Stage
Sprinkle 6 tablespoon-size mounds of the cheese in a large nonstick skillet. Top each mound with a pinch of the seasonings. Cook the frico over moderately high heat until lacy and slightly set. Using a thin, flexible metal spatula, loosen and flip each frico and cook for 1 minute longer, or until crisp and golden. Transfer to paper towels to drain. Wipe out the skillet and repeat.