Name: Gorgonzola Canapés with Walnuts
Yield: 3
Ingredients: 1 1/2 c. crumbled gorgonzola cheese -; 1/2 c. chopped walnuts -; 30 sturdy round crackers -; 3/4 c. dried cranberries (Craisins) -; 1/4 c. minced fresh parsley -

Recipe information

Cooking:

Servings per container:

Source:

More details

Ingredients for - Gorgonzola Canapés with Walnuts

1. 1 1/2 c. crumbled gorgonzola cheese -

2. 1/2 c. chopped walnuts -

3. 30 sturdy round crackers -

4. 3/4 c. dried cranberries (Craisins) -

5. 1/4 c. minced fresh parsley -

How to cook deliciously - Gorgonzola Canapés with Walnuts

1. Stage

In a medium-size bowl, toss the Gorgonzola and walnuts. When tossing, be gentle, as you don’t want to end up with big clumps.

2. Stage

Top each cracker with a small mound of the cheese mixture, pressing the mixture lightly onto each cracker to keep it from slipping off. Top each cracker with 3 or 4 cranberries, and sprinkle a touch of chopped parsley on top of each.