Recipe information
Ingredients for - Irish Mule
1. 2 oz. Irish whiskey -
2. 1 oz. lime juice -
3. 5-6 ounces ginger beer -
4. Lime wedge, for garnish -
5. Mint sprigs, for garnish -
How to cook deliciously - Irish Mule
1. Stage
Fill a copper mug or highball glass with ice. Pour in Irish whiskey and lime juice, then top the glass with ginger beer.
2. Stage
Give it a quick stir, then garnish with a lime wedge and mint sprig.