Ingredients for - Nutty Irishman
1.
1 c. whipped cream
2.
1 tbsp. powdered sugar
3.
1/4 c. Irish cream (such as Baileys)
4.
1 1/2 oz. Irish cream (such as Baileys)
5.
1 1/2 oz. hazelnut liqueur (such as Frangelico)
6.
1/2 tbsp. crushed hazelnuts or graham crackers
How to cook deliciously - Nutty Irishman
1 . Stage
In the bowl of a stand mixer or a medium bowl with a hand mixer, whisk together cream and powdered sugar. Whip on high until stiff peaks form, then slowly add the Irish cream. Transfer cream into a piping bag or plastic bag with a corner snipped off and chill.
2 . Stage
In a shaker, add Irish cream and hazelnut liqueur then fill with ice. Shake until the shaker is frosty, then strain the drink into a coup. Pipe over Irish whipped cream and garnish with hazelnuts
Recipe information
Cooking:
5 min.
Servings per container:
1
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