Name: Salmon club sandwich
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 1 ½ tbsp light mayonnaise -; zest ½ lemon , plus a squeeze of juice -; 3 slices wholemeal bread -; ½ avocado , sliced -; 2 radishes , thinly sliced -; 1 hot-smoked salmon fillet, flaked into large chunks -; small handful rocket -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Salmon club sandwich

1. 1 ½ tbsp light mayonnaise -

2. zest ½ lemon , plus a squeeze of juice -

3. 3 slices wholemeal bread -

4. ½ avocado , sliced -

5. 2 radishes , thinly sliced -

6. 1 hot-smoked salmon fillet, flaked into large chunks -

7. small handful rocket -

How to cook deliciously - Salmon club sandwich

1. Stage

In a small bowl, mix together the mayonnaise, lemon zest and juice, and some seasoning. Toast the bread, then spread 2 slices with the lemon mayo. Top the first slice with the radishes and avocado, then top with the second slice, followed by the salmon and a bit of rocket. Top with the remaining slice of toast and secure with cocktail sticks, if you like. Halve the sandwich and serve with the remaining rocket on the side.

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