Name: Cheesy eggy bread with chunky salad
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 2 eggs , beaten -; 50g cheddar , very finely grated -; 2 chunky slices bread from a small crusty loaf, or 3 from a baguette -; handful cherry tomatoes , halved -; ½ avocado , diced -; chunk of cucumber , diced -; small handful rocket -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Cheesy eggy bread with chunky salad

1. 2 eggs , beaten -

2. 50g cheddar , very finely grated -

3. 2 chunky slices bread from a small crusty loaf, or 3 from a baguette -

4. handful cherry tomatoes , halved -

5. ½ avocado , diced -

6. chunk of cucumber , diced -

7. small handful rocket -

How to cook deliciously - Cheesy eggy bread with chunky salad

1. Stage

Heat a good non-stick frying pan (if you don’t have one, heat a normal pan with a knob of butter and drizzle of oil). Whisk the eggs and cheese with some seasoning in a shallow dish. Lay the bread in so it soaks up a little egg, and scoop out any extra cheese, pressing it to stick onto the bread. Fry for 2-4 mins on each side until golden.

2. Stage

Mix salad ingredients together with some seasoning and serve alongside.