Recipe information
Ingredients for - South-of-the-Border Burgers
1. 2 tbsp. salsa -
2. 2 tbsp. canned black beans -
3. 2 tbsp. frozen corn kernels -
4. 2 tsp. chopped fresh parsley -
5. 1 Morningstar Farms Grillers® Original -
6. 1 tsp. lime juice or lemon juice -
7. 1/4 tsp. chipotle chili powder or chili powder -
8. 2 corn tortillas -
How to cook deliciously - South-of-the-Border Burgers
1. Stage
In small bowl stir together salsa, beans, corn, and parsley. Set aside.
2. Stage
Brush Morningstar Farms® Grillers Original veggie burger with lime juice. Sprinkle on both sides with chili powder. Cook burger according to package directions. Cut in half.
3. Stage
Serve burger halves in tortillas with salsa mixture.Each serving provides 6% DV Vitamin A, 15% DV Vitamin C, 6% DV Calcium, 15% DV Iron.®, ™, ©, 2010 Kellogg NA Co. Morningstar Farms® Recipes are the property of the Kellogg Company.This recipe has been tested and endorsed by Kellogg and Morningstar Farms®.
