Name: Super-easy fruit ice cream
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: 200g strawberries (as red as you can get), hulled -; 1 large mango , deseeded and peeled -; ¼ lemon , juiced -; 3 very ripe bananas , peeled -; 200g condensed milk -; 600ml double cream -; 4 kiwi fruit , peeled -; sprinkles or finely chopped strawberries and mango, to serve -

Ingredients for - Super-easy fruit ice cream

1. 200g strawberries (as red as you can get), hulled

2. 1 large mango , deseeded and peeled

3. ¼ lemon , juiced

4. 3 very ripe bananas , peeled

5. 200g condensed milk

6. 600ml double cream

7. 4 kiwi fruit , peeled

8. sprinkles or finely chopped strawberries and mango, to serve

How to cook deliciously - Super-easy fruit ice cream

1 . Stage

Mash or purée the strawberries and mango in two separate bowls. In another bowl, add the lemon juice and the banana and mash.

2 . Stage

Beat the condensed milk and cream in a large bowl with an electric whisk until thick and quite stiff, a bit like clotted cream. Divide the mixture between the three bowls. Fold a fruit purée into each. Transfer each one into a freezer container and freeze until solid.

3 . Stage

Purée the kiwi and sieve out any seeds if you like. Serve a scoop of each ice cream in bowls or sundae dishes and top with the kiwi sauce, sprinkles, or the chopped fruit.