Ingredients for - Sweet chilli sauce
1.
20 red chillies , stems removed, deseeded for a milder sauce
2.
1 finger sized piece of ginger , peeled and roughly chopped
3.
5 garlic cloves , roughly chopped
4.
100ml white wine or cider vinegar
5.
200g white caster sugar
How to cook deliciously - Sweet chilli sauce
1 . Stage
Tip all the ingredients except the sugar into a mini chopper or blender and blend to a chunky sauce. Scrape the contents into a shallow saucepan with the sugar and 100ml water and bring to a simmer.
2 . Stage
Simmer for 15 mins, stirring occasionally until it becomes syrupy. Keeping a close eye on it, continue to simmer and stir for 5 mins more until it easily coats the back of the spoon and you see the bottom of the pan when you stir. Leave to cool and infuse for 1-2 hours. Will keep in a small sterilised jar for up to a month.
Recipe information
Cooking:
10 min.
Sweet chilli sauce
Tip all the ingredients except the sugar into a mini c...