Ingredients for - Vampiro cocktail
1.
40ml Blanco tequila
2.
10ml mescal
3.
20ml passata
4.
10ml lime juice
5.
5ml lemon juice
6.
5ml grenadine
7.
10ml Worcestershire sauce
8.
3 dashes pepper sauce (Tabasco is fine)
9.
smoked sea salt , finely ground
How to cook deliciously - Vampiro cocktail
1 . Stage
Chill a small wine glass or coupette glass, then brush a little water on the rim and dip into some fine smoked salt.
2 . Stage
Put all the cocktail ingredients in the base of a cocktail shaker or a glass full of ice. Stir until the outside of the container feels cold, then strain into the prepared glass.
Recipe information
Cooking:
5 min.
Servings per container:
1
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