Banana daiquiri
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Banana daiquiri

1. 50ml white rum -
2. 25ml banana liqueur -
3. 10ml lime juice -
4. 1 ripe banana, peeled -
5. 2 handfuls of crushed ice -
6. banana slices or banana chips, lime wedges or cocktail cherries, to garnish (optional) -

How to cook deliciously - Banana daiquiri

1. Stage

Put the rum, banana liqueur, lime juice, banana and ice in a blender suitable for crushing ice, and blitz until smooth.

2. Stage

Pour the drink into a hurricane or other tall glass, and garnish with banana slices or chips, lime wedges or cocktail cherries, if you like (we skewered two cocktail cherries and a lime wedge on a cocktail stick).