Ingredients for - Vanilla mug cake
2.
2 ½ tbsp caster sugar
3.
6 tbsp plain flour
5.
3 ½ tbsp milk
6.
½ tsp vanilla
7.
4 tsp icing sugar
8.
sprinkles, to serve (optional)
How to cook deliciously - Vanilla mug cake
1 . Stage
Put the butter in a microwave-safe mug and microwave on high for 30-45 seconds until melted. Stir in the caster sugar, flour, baking powder, milk and vanilla until smooth. Microwave on high for 1 min-1 min 15 seconds until cooked through and a skewer inserted into the middle comes out clean. Set aside while you make the icing.
2 . Stage
Combine the icing sugar with enough water to create a drizzly consistency, then spoon over the cake (it will melt a little with the heat of the sponge). Scatter over the sprinkles, if using, and serve.
Recipe information
Cooking:
5 min.
Servings per container:
1
Vanilla mug cake
Put the butter in a microwave-safe mug and microwave o...
Creamy brioche bread sauce
Put the brioche into a food processor and blitz to fin...
Miso caramel chicken wings
Heat oven to 200C/180C fan/gas 6. Mix the oil with 2 t...
Vegan brownies
Heat the oven to 170C/150C fan/gas 3½. Grease and...
Cheese & onion rolls
To make the pastry, sift the flour into a large bowl,...