Recipe information
Ingredients for - Warm Fruit-and-Nut Snack
1. 2 c. assorted dried fruit, such as apricots (slivered), raisins, cranberries, or cherries -
2. 2 c. salted nuts, such as peanuts, almonds, or mixed -
How to cook deliciously - Warm Fruit-and-Nut Snack
1. Stage
In a medium airtight container, combine fruit and nuts. To store, keep at room temperature, up to 1 month.
2. Stage
Preheat oven or toaster-oven to 350. For 1 serving: Spread 1/3 cup mixture on a small rimmed baking sheet; bake until warm, about 5 minutes. Serve.
