Sometimes there are situations when there is no refrigerator - rest or force majeure - there are all sorts of things, and you need to be ready for this. I suggest you learn about storing food without a refrigerator - how, how much and in what way. Dairy products. Butter is densely packed in cans and poured on top with cold salted water, which is then changed daily. Dairy products can be placed in a bowl, which is then placed in a large container of water. The food is covered with a piece of cloth, the ends of which are dipped in water. Water evaporates to keep the temperature low, and this prevents spoilage. Fish and crustaceans: To keep fresh fish for longer, it needs to be gutted and gills removed. Dry the fish, rub the abdominal cavity with salt and line with napkins or toilet paper. After that, each fish is wrapped in clean, dry paper. Crayfish need to be boiled, placed in a glass jar and filled with cold salted water (1 tbsp. Table salt per 1 liter of boiled water). Vegetables Vegetables are spoiled by excess moisture, so it is better not to wash them before storing them and keep them wrapped in paper. Meat and Poultry Important: Prevent air from reaching these perishable foods. To do this, they can be poured with milk (after 1-2 hours, the cream will “stick around” the flesh from all sides, without letting air in, and lactic acid will inhibit the growth and reproduction of bacteria). There are other ways to seal products: meat or poultry fillets can be poured boiling water (its surface will turn white, as the top layer of protein will cook) or smear with sunflower oil. In the summer, you need to protect meat or poultry from flies: rub the product with pepper, grated horseradish, or wrap it in a cloth soaked in strong pickle brine. Chicken eggs Eggs are sealed by dipping them in boiling water for 5 seconds (a layer of cooked protein forms under the shell). Unused yolks are stored in a glass container, filled with cold water. With these simple tips, storing food without a refrigerator will not be a problem for you.
Food without refrigerator
Sometimes there are situations when there is no refrig...
If you want to refuse a dish for a specific reason (diet, allergy, etc.), then you need to tell the owner of the feast the reason, this must not be done before the other guests. If food is stuck in your teeth, you must leave the table even if there are toothpicks on it and solve your problem in the toilet or in a separate room, in no case do not pick your teeth with other guests, this is a bad taste. Try to eat in small portions - one bite so that your mouth is not filled with food, if you are asked something and you have to hold a conversation. Each girl, when going on a visit, applies makeup, but before eating, lipstick should be wiped off the face, since leaving lipstick on the devices is neither ethical nor beautiful. If you smoke and are in a cafe in the smoking room, this is not a reason to neglect the rules of etiquette, before smoking, ask if your companions mind, do not use the plate as an ashtray. On the table, not when extra items, such as packs of cigarettes, telephones, a handbag, gloves, glasses, should not be located — all that does not apply to eating.
Subtleties of etiquette at the table
If you want to refuse a dish for a specific reason (di...
1. First of all, you need to accustom yourself to regular wet cleaning. Take only a couple of minutes in the evening to wipe the shoe removal area with a damp cloth. Dust from the street will not spread throughout the house. Yet, all the equipment simply adores daily wet cleaning as the dust is very quickly electrified and attracted to them. 2. Limit your home to small things such as: figurines, small toys, decorative ornaments, and especially artificial flowers. These items are rarely used and therefore collect dust, which then spreads freely throughout the house. 3. Each house has curtains but not many people know that they are the first in the list of dust collectors. Dust accumulates between the fibers. Curtains should be regularly shaken out and washed to reduce dust settling. If this is not included in your plans, then you can replace them with blinds, which are very practical. 4. Seal the windows. If there are cracks in the frames, the dust will circulate freely throughout the room. Try to fix the cracks by covering them with putty or glue them with paper or special tape. 5. Soft toys, rugs, pillows should be vacuumed at least once a week or knocked out on the street. It is recommended to air blankets and pillows in the fresh air for about 2 hours. 6. Control the spread of hair and wool around the house. It is recommended to comb the hair in the bathroom because it is easier to collect fallen hair from the tile than from the carpeting. Pets need to be combed and thoroughly cleaned after that, since rising into the air can cause allergies especially with prolonged contact. 7. Correct air humidity. All you need to do is buy a humidifier or an aquarium. This will reduce dust volatility and cleaning will be easier. 8. So that the saw doesn’t appear so quickly, simply add it to the water or on the cloth itself to wipe some air conditioning for clothes, this will allow rubbed objects to repel dust particles.
Fighting dust
1. First of all, you need to accustom yourself to regu...
This diet is easy to follow for a long time. The extra pounds go away gradually, due to which a more lasting result is achieved. First day: 1st breakfast: 1 soft-boiled egg, tea or black coffee with xylitol, 1 cracker. 2nd breakfast: 100 gr. apples. Lunch: 130 gr. lean boiled beef, 100 g boiled potatoes with salt (without fat), 200 gr. raw vegetable salad, black coffee with xylitol, mineral water. Afternoon snack: tea with xylitol, 100 gr. fruit. Dinner: 80 gr. lean ham, 1 egg, 100 gr. vegetables, 10 gr. butter, juice. Second day: 1st breakfast: a glass of tea with xylitol, one cracker. 2nd breakfast: 200 gr. carrot salad. Lunch: 50 g of stewed beef, 150 gr. melon, 100 g of potatoes, mineral water. Snack: coffee with milk (100 g. each) and xylitol. Dinner: 150 gr. baked fish fillet, 150 gr. spinach, mineral water. Third day: 1st breakfast: 30 gr. ham, 20 gr. crackers, tea with sweetener (xylitol) . 2-nd breakfast: 150 gr. grapefruit. Lunch: 150 gr. meat with carrots and potatoes (200 g.). Snack: a glass of tomato juice. Dinner: potatoes with cottage cheese (100 g. potatoes and 50 g. cottage cheese), mineral water. Fourth day 1st breakfast: 50 gr. cream cheese, 30 gr. bread, a glass of tea with xylitol. 2nd breakfast: 150 gr. orange. Lunch: 150 gr. chicken, 100 gr. potato, 150 gr. cucumber salad. Snack: 150 gr. apples. Dinner: egg omelet with ham (2 eggs, 30 g ham), 150 gr. tomato salad, juice. Fifth day 1st breakfast: 100 gr. cottage cheese, 30 gr. bread, a glass of tea with xylitol. 2nd breakfast: 100 gr. berries or fruits. Lunch: 150 gr. boiled meat, 100 gr. potatoes, a glass of compote. Snack: a glass of kefir. Dinner: vegetable salad, juice or mineral water. Sixth day: 1st breakfast: watermelon or apples. 2nd breakfast: 200 gr. carrot salad. Lunch: 100 gr. veal with sauce, 100 gr. potato, 50 gr. cabbage salad. Snack: 50 gr. radish. Dinner: mushrooms (100 gr.) with egg, cucumber salad, mineral water. Seventh day 1st breakfast: 50 gr. cottage cheese, 20 gr. crackers, a glass of tea with xylitol. 2nd breakfast: a glass of milk. Lunch: 150 gr. fried pork, 100 gr. potatoes, 100 gr. different vegetables. Snack: coffee with milk (100 g each), 200 gr. stewed beans, mineral water. Dinner: a glass of kefir with cookies.
Croatian Diet
This diet is easy to follow for a long time. The extra...
Pancakes are an indispensable attribute of Shrovetide. Pancakes are an original Russian delicacy that occupies a worthy place in the cuisine of many peoples of the world. 1. The liquid in the pancake dough should be added hot to increase the stickiness of the flour. 2. To make the pancakes tasty and beautiful, let the sifted flour stand a little, do not use it immediately. 3. Salt and sugar should be put exactly according to the recipe. The salted dough wanders poorly, and the pancake turns pale. Excess sugar makes the dough hard. 4. If the flour for pancakes is diluted in salt water, there will be no lumps in the dough. 5. The pan for frying pancakes should first be sprinkled with salt, then wiped with a napkin, only then pour in the butter and dough. 6. It is convenient to fry pancakes in 2 pans, when the third is on low heat. In it you need to add pancakes and grease with warmed butter. It is advisable to turn the stack over from time to time, then by the time the last pancake is ready, the first one will not have time to cool. 7. If the pancake breaks during turning, add flour and egg to the dough. 8. To reheat the pancakes, cover the stack with foil and put in a preheated oven to 140 С to the upper level for 10-15 minutes. 9. Very often you can't eat all the baked pancakes at once. And the next day they are no longer so tasty and fresh. In order to give freshness to yesterday's pancakes, you need to sprinkle each pancake with sugar on one side (inside) a little, roll it into four, put it on a baking sheet (form), lightly greased or covered with baking paper, and set for 4-5 minutes. in an oven preheated to maximum. Take care not to burn. As a result, delicious, crispy, caramel pancakes are on your table! Even tastier than freshly baked ones.
What's the best way to bake pancakes?
Pancakes are an indispensable attribute of Shrovetide....

1. Mix 4 teaspoons of baking soda with water to form a thick mass similar to sour cream.

2. Take a sponge with soft bristles and apply the paste to the spot.

3. We wait an hour, wash clothes in the usual way and dry.

4. If necessary, repeat the procedure or resort to technical alcohol, grease the stain with it for 15 minutes and wash the thing.

Sometimes there are situations when there is no refrigerator - rest or force majeure - there are all sorts of things, and you need to be ready for this. I suggest you learn about storing food without a refrigerator - how, how much and in what way. Dairy products. Butter is densely packed in cans and poured on top with cold salted water, which is then changed daily. Dairy products can be placed in a bowl, which is then placed in a large container of water. The food is covered with a piece of cloth, the ends of which are dipped in water. Water evaporates to keep the temperature low, and this prevents spoilage. Fish and crustaceans: To keep fresh fish for longer, it needs to be gutted and gills removed. Dry the fish, rub the abdominal cavity with salt and line with napkins or toilet paper. After that, each fish is wrapped in clean, dry paper. Crayfish need to be boiled, placed in a glass jar and filled with cold salted water (1 tbsp. Table salt per 1 liter of boiled water). Vegetables Vegetables are spoiled by excess moisture, so it is better not to wash them before storing them and keep them wrapped in paper. Meat and Poultry Important: Prevent air from reaching these perishable foods. To do this, they can be poured with milk (after 1-2 hours, the cream will “stick around” the flesh from all sides, without letting air in, and lactic acid will inhibit the growth and reproduction of bacteria). There are other ways to seal products: meat or poultry fillets can be poured boiling water (its surface will turn white, as the top layer of protein will cook) or smear with sunflower oil. In the summer, you need to protect meat or poultry from flies: rub the product with pepper, grated horseradish, or wrap it in a cloth soaked in strong pickle brine. Chicken eggs Eggs are sealed by dipping them in boiling water for 5 seconds (a layer of cooked protein forms under the shell). Unused yolks are stored in a glass container, filled with cold water. With these simple tips, storing food without a refrigerator will not be a problem for you.
Food without refrigerator
Sometimes there are situations when there is no refrig...
If you want to refuse a dish for a specific reason (diet, allergy, etc.), then you need to tell the owner of the feast the reason, this must not be done before the other guests. If food is stuck in your teeth, you must leave the table even if there are toothpicks on it and solve your problem in the toilet or in a separate room, in no case do not pick your teeth with other guests, this is a bad taste. Try to eat in small portions - one bite so that your mouth is not filled with food, if you are asked something and you have to hold a conversation. Each girl, when going on a visit, applies makeup, but before eating, lipstick should be wiped off the face, since leaving lipstick on the devices is neither ethical nor beautiful. If you smoke and are in a cafe in the smoking room, this is not a reason to neglect the rules of etiquette, before smoking, ask if your companions mind, do not use the plate as an ashtray. On the table, not when extra items, such as packs of cigarettes, telephones, a handbag, gloves, glasses, should not be located — all that does not apply to eating.
Subtleties of etiquette at the table
If you want to refuse a dish for a specific reason (di...
1. First of all, you need to accustom yourself to regular wet cleaning. Take only a couple of minutes in the evening to wipe the shoe removal area with a damp cloth. Dust from the street will not spread throughout the house. Yet, all the equipment simply adores daily wet cleaning as the dust is very quickly electrified and attracted to them. 2. Limit your home to small things such as: figurines, small toys, decorative ornaments, and especially artificial flowers. These items are rarely used and therefore collect dust, which then spreads freely throughout the house. 3. Each house has curtains but not many people know that they are the first in the list of dust collectors. Dust accumulates between the fibers. Curtains should be regularly shaken out and washed to reduce dust settling. If this is not included in your plans, then you can replace them with blinds, which are very practical. 4. Seal the windows. If there are cracks in the frames, the dust will circulate freely throughout the room. Try to fix the cracks by covering them with putty or glue them with paper or special tape. 5. Soft toys, rugs, pillows should be vacuumed at least once a week or knocked out on the street. It is recommended to air blankets and pillows in the fresh air for about 2 hours. 6. Control the spread of hair and wool around the house. It is recommended to comb the hair in the bathroom because it is easier to collect fallen hair from the tile than from the carpeting. Pets need to be combed and thoroughly cleaned after that, since rising into the air can cause allergies especially with prolonged contact. 7. Correct air humidity. All you need to do is buy a humidifier or an aquarium. This will reduce dust volatility and cleaning will be easier. 8. So that the saw doesn’t appear so quickly, simply add it to the water or on the cloth itself to wipe some air conditioning for clothes, this will allow rubbed objects to repel dust particles.
Fighting dust
1. First of all, you need to accustom yourself to regu...
This diet is easy to follow for a long time. The extra pounds go away gradually, due to which a more lasting result is achieved. First day: 1st breakfast: 1 soft-boiled egg, tea or black coffee with xylitol, 1 cracker. 2nd breakfast: 100 gr. apples. Lunch: 130 gr. lean boiled beef, 100 g boiled potatoes with salt (without fat), 200 gr. raw vegetable salad, black coffee with xylitol, mineral water. Afternoon snack: tea with xylitol, 100 gr. fruit. Dinner: 80 gr. lean ham, 1 egg, 100 gr. vegetables, 10 gr. butter, juice. Second day: 1st breakfast: a glass of tea with xylitol, one cracker. 2nd breakfast: 200 gr. carrot salad. Lunch: 50 g of stewed beef, 150 gr. melon, 100 g of potatoes, mineral water. Snack: coffee with milk (100 g. each) and xylitol. Dinner: 150 gr. baked fish fillet, 150 gr. spinach, mineral water. Third day: 1st breakfast: 30 gr. ham, 20 gr. crackers, tea with sweetener (xylitol) . 2-nd breakfast: 150 gr. grapefruit. Lunch: 150 gr. meat with carrots and potatoes (200 g.). Snack: a glass of tomato juice. Dinner: potatoes with cottage cheese (100 g. potatoes and 50 g. cottage cheese), mineral water. Fourth day 1st breakfast: 50 gr. cream cheese, 30 gr. bread, a glass of tea with xylitol. 2nd breakfast: 150 gr. orange. Lunch: 150 gr. chicken, 100 gr. potato, 150 gr. cucumber salad. Snack: 150 gr. apples. Dinner: egg omelet with ham (2 eggs, 30 g ham), 150 gr. tomato salad, juice. Fifth day 1st breakfast: 100 gr. cottage cheese, 30 gr. bread, a glass of tea with xylitol. 2nd breakfast: 100 gr. berries or fruits. Lunch: 150 gr. boiled meat, 100 gr. potatoes, a glass of compote. Snack: a glass of kefir. Dinner: vegetable salad, juice or mineral water. Sixth day: 1st breakfast: watermelon or apples. 2nd breakfast: 200 gr. carrot salad. Lunch: 100 gr. veal with sauce, 100 gr. potato, 50 gr. cabbage salad. Snack: 50 gr. radish. Dinner: mushrooms (100 gr.) with egg, cucumber salad, mineral water. Seventh day 1st breakfast: 50 gr. cottage cheese, 20 gr. crackers, a glass of tea with xylitol. 2nd breakfast: a glass of milk. Lunch: 150 gr. fried pork, 100 gr. potatoes, 100 gr. different vegetables. Snack: coffee with milk (100 g each), 200 gr. stewed beans, mineral water. Dinner: a glass of kefir with cookies.
Croatian Diet
This diet is easy to follow for a long time. The extra...
Pancakes are an indispensable attribute of Shrovetide. Pancakes are an original Russian delicacy that occupies a worthy place in the cuisine of many peoples of the world. 1. The liquid in the pancake dough should be added hot to increase the stickiness of the flour. 2. To make the pancakes tasty and beautiful, let the sifted flour stand a little, do not use it immediately. 3. Salt and sugar should be put exactly according to the recipe. The salted dough wanders poorly, and the pancake turns pale. Excess sugar makes the dough hard. 4. If the flour for pancakes is diluted in salt water, there will be no lumps in the dough. 5. The pan for frying pancakes should first be sprinkled with salt, then wiped with a napkin, only then pour in the butter and dough. 6. It is convenient to fry pancakes in 2 pans, when the third is on low heat. In it you need to add pancakes and grease with warmed butter. It is advisable to turn the stack over from time to time, then by the time the last pancake is ready, the first one will not have time to cool. 7. If the pancake breaks during turning, add flour and egg to the dough. 8. To reheat the pancakes, cover the stack with foil and put in a preheated oven to 140 С to the upper level for 10-15 minutes. 9. Very often you can't eat all the baked pancakes at once. And the next day they are no longer so tasty and fresh. In order to give freshness to yesterday's pancakes, you need to sprinkle each pancake with sugar on one side (inside) a little, roll it into four, put it on a baking sheet (form), lightly greased or covered with baking paper, and set for 4-5 minutes. in an oven preheated to maximum. Take care not to burn. As a result, delicious, crispy, caramel pancakes are on your table! Even tastier than freshly baked ones.
What's the best way to bake pancakes?
Pancakes are an indispensable attribute of Shrovetide....