Braised Leeks
Chile Relleno Casserole
New Jersey Italian Hot Dog
Chicken Normandy
Avgolemono Soup
Pasta with Eggplant, Feta, and Mint
Marsala Glazed Mushrooms
Beer Braised Chicken and Onions
Smashed New Potatoes with Garlic and Chives
Baked Lingcod with Lemon-Garlic Butter Sauce
Bigos (Polish Hunter’s Stew)
Pork Chops With Ginger Pear Sauce
Curried Pork Empanadas
Zucchini with Thyme
Chicken With Goat Cheese and Arugula
Ground Turkey Chili With Black Beans
Grilled Tri-Tip Steak with Bell Pepper Salsa
Artichoke and Shrimp Risotto
Bread Soup (Panade) with Onions, Chard, and Mushrooms
Patatas Bravas (Spanish Roasted Potatoes With Tomato Sauce)
Easy Italian Sausage Spaghetti
Buttered Cabbage with Caraway
Chow Mein Noodle Chicken Salad
Spinach and Orzo Salad
Sautéed Chard and Onions with Caraway