Name: Baked Brie with Pecans
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: 1 wheel Brie or Camembert -; 1/2 c. pecan pieces -; 3 tbsp. light-brown sugar -; 3 tbsp. pure maple syrup -; Crackers or sliced baguette -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Baked Brie with Pecans

1. 1 wheel Brie or Camembert -

2. 1/2 c. pecan pieces -

3. 3 tbsp. light-brown sugar -

4. 3 tbsp. pure maple syrup -

5. Crackers or sliced baguette -

How to cook deliciously - Baked Brie with Pecans

1. Stage

Preheat oven to 350 degrees F. Place cheese on a rimmed baking sheet; bake until softened, 15 to 20 minutes. Transfer to a serving plate; cool about 20 minutes.

2. Stage

While cheese cools, place nuts on a clean baking sheet; bake until toasted and fragrant, 7 to 10 minutes. Sprinkle nuts over cheese.

3. Stage

In a small saucepan, combine sugar and maple syrup. Bring to a boil over medium heat; simmer until foamy, 1 to 2 minutes. Drizzle warm sauce over slightly cooled cheese and nuts; serve with crackers or baguette. Looking for party-ready recipes? Try our top guacamole recipes, birthday cakes, or punch recipes.