Recipe information
Ingredients for - Bloody Mary
1. 4 oz. Sacramento tomato juice -
2. 2 dashes Worcestershire sauce -
3. pinch of celery salt -
4. Pinch of freshly ground black pepper -
5. 3 dashes Tabasco sauce -
6. 1 squeeze lemon -
7. 1 tsp. fresh horseradish -
8. 2 oz. vodka, preferably Finlandia -
9. Olives, for garnish -
10. Lemon wedge, for garnish -
How to cook deliciously - Bloody Mary
1. Stage
Make Spicy Bloody Mary Mix: Combine tomato juice, Worcestershire, celery salt, black pepper, Tabasco, lemon, and horseradish.
2. Stage
Vigorously shake vodka and bloody mary mix. Garnish with olives and lemon wedge.
