Name: The perfect bloody mary
Prep time: 5 min
Cook time: 5 min
Yield: 8
Ingredients: 50ml vodka -; 50ml tomato juice -; 25ml lemon juice -; pinch of celery salt -; splash of Worcestershire sauce -; splash of Tabasco sauce -; a few drops of liquid smoke -; green olives, halved, to serve -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - The perfect bloody mary

1. 50ml vodka -

2. 50ml tomato juice -

3. 25ml lemon juice -

4. pinch of celery salt -

5. splash of Worcestershire sauce -

6. splash of Tabasco sauce -

7. a few drops of liquid smoke -

8. green olives, halved, to serve -

How to cook deliciously - The perfect bloody mary

1. Stage

Put all the ingredients in a jug with a pinch of seasoning and lots of ice. Give it a stir, then strain into eight shot glasses with a half green olive on a cocktail stick to garnish. Try serving with our bacon bowls.