Recipe information
Ingredients for - Boozy Sherbet Punch
1. 3 c. ice -
2. 1 (2-L) bottle lemon-lime soda -
3. 1 (750-mL) bottle Prosecco -
4. 1/4 c. grenadine -
5. 2 c. pink lemonade -
6. 1 c. pineapple juice -
7. 2 c. chopped pineapple -
8. 1 c. sliced strawberries -
9. 1 qt. sherbet -
10. 1 c. maraschino cherries -
How to cook deliciously - Boozy Sherbet Punch
1. Stage
To a large punch bowl, add ice. Add lemon-lime soda, prosecco, grenadine, pink lemonade, pineapple juice, strawberries, and pineapples.
2. Stage
Top with sherbet and maraschino cherries and serve immediately.
