Recipe information
Ingredients for - Strawberry Shortcake Icebox Cake
1. 8 Good Humor Strawberry Shortcake Dessert Bars -
2. 3 c. whipped topping -
3. 1 c. sliced strawberries -
4. 1/2 c. crushed vanilla wafers -
How to cook deliciously - Strawberry Shortcake Icebox Cake
1. Stage
Line a loaf pan with plastic wrap, leaving a 2” overhang on each side. Remove popsicle sticks from frozen bars then place four bars in loaf pan. Cover with half of the whipped topping and a layer of strawberries. Top with another four bars and remaining whipped topping. Fold overhang over and freeze until solid, 4 hours.
2. Stage
When ready to serve use overhang to remove from pan then top with more strawberries and vanilla wafers. Slice and serve immediately.
