Caramel Apple Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:
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Ingredients for - Caramel Apple Salad

1. 1 cup cold fat-free milk -
2. 1 package (1 ounce) sugar-free instant butterscotch pudding mix -
3. 2 cups reduced-fat whipped topping, divided -
4. 3-1/2 cups chopped apples -
5. 1/2 cup chopped salted peanuts -

How to cook deliciously - Caramel Apple Salad

1. Stage

In a large bowl, whisk milk and pudding mix for 1 minute (mixture will be thick). Whisk in 1 cup whipped topping. Fold in remaining topping. Fold in apples. Chill until serving. Sprinkle with peanuts.