Champagne Margaritas
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Champagne Margaritas

1. 1/2 c. fresh lime juice -
2. 1 c. silver tequila -
3. 1/2 c. orange liquer -
4. 1 bottle champagne (about 3 cups) -
5. lime wedges, for rim -
6. salt, for rim -

How to cook deliciously - Champagne Margaritas

1. Stage

Combine all ingredients in a large pitcher and stir well.

2. Stage

Run lime wedges around the rim of each champagne flute and dip the rims in coarse salt.

3. Stage

Divide margaritas between flutes and garnish with lime wedges.