Name: Chillied cheese on toast
Yield: 1
Ingredients: 4 slices ciabatta loaf, (cut on an angle to make the pieces larger) -; bunch spring onions , finely sliced -; 100g cherry tomato , quartered -; 100g gruyère , grated -; 1 tbsp dried chilli flakes -; splash Worcestershire sauce -; green salad , to serve -

Recipe information

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Ingredients for - Chillied cheese on toast

1. 4 slices ciabatta loaf, (cut on an angle to make the pieces larger) -

2. bunch spring onions , finely sliced -

3. 100g cherry tomato , quartered -

4. 100g gruyère , grated -

5. 1 tbsp dried chilli flakes -

6. splash Worcestershire sauce -

7. green salad , to serve -

How to cook deliciously - Chillied cheese on toast

1. Stage

Heat grill to high, put the bread onto a baking sheet, then grill until just golden on both sides. Mix the onions, tomatoes, cheese and chilli flakes in a bowl, then scoop onto the toast. Shake over a little Worcestershire sauce and grill again until golden and melted. Serve with green salad.