Chocolate Pretzels
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:

Ingredients for - Chocolate Pretzels

1. Circular pretzels - 24
2. Milk chocolate candy kisses - 24
3. Mini candy-coated chocolates - 1 (1.69 ounce) package

How to cook deliciously - Chocolate Pretzels

1. Stage

Gather ingredients and preheat the oven to 350 degrees F (175 degrees C). Allrecipes/Victoria Jempty

2. Stage

Spread pretzels evenly onto baking sheets. Unwrap candy kisses and place one in the center of each pretzel. Allrecipes/Victoria Jempty

3. Stage

Bake in the preheated oven until kisses melt, 1 to 2 minutes. Remove from the oven, then gently press a candy-coated chocolate into the melted chocolate center of each pretzel. Allrecipes/Victoria Jempty

4. Stage

Chill in the refrigerator until set. Victoria Jempty/Allrecipes