Name: Dark Chocolate Ganache
Yield: 1
Ingredients: 1/2 c. cream -; 7 oz. bittersweet chocolate -

Recipe information

Cooking:

Servings per container:

Source:

Ingredients for - Dark Chocolate Ganache

1. 1/2 c. cream -

2. 7 oz. bittersweet chocolate -

How to cook deliciously - Dark Chocolate Ganache

1. Stage

Bring cream to a boil in a small saucepan; remove from heat. When bubbles subside, add chocolate; stir until smooth.