Name: Foil Pack Cheese Quesadilla with Fresh Salsa
Yield: 1
Ingredients: 1 tomato, diced -; 1/4 red onion, chopped -; Small handful cilantro, chopped -; 1/2 lime -; 1 large tortilla -; 1/2 c. shredded Tex-Mex cheese -

Foil Pack Cheese Quesadilla with Fresh Salsa

Recipe information

Cooking:

Servings per container:

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Ingredients for - Foil Pack Cheese Quesadilla with Fresh Salsa

1. 1 tomato, diced -

2. 1/4 red onion, chopped -

3. Small handful cilantro, chopped -

4. 1/2 lime -

5. 1 large tortilla -

6. 1/2 c. shredded Tex-Mex cheese -

How to cook deliciously - Foil Pack Cheese Quesadilla with Fresh Salsa

1. Stage

To make salsa, combine tomato, onion, cilantro, and the juice of ½ lime in a bowl, set aside.

2. Stage

Tear 2 pieces of foil that are about 12-inch by 18-inch and stack them on top of each other.

3. Stage

Place tortilla on foil so it is slightly off center (so it will center once it’s folded) and cover half of it with cheese. Fold tortilla to create quesadilla. Fold up packet ensuring you have a tight seal.

4. Stage

When ready to cook, place sealed packet on hot grill or over fire for about 5 minutes, flipping once.

5. Stage

Remove packet from grill and allow to slightly cool. Unfold packet, top with salsa, and enjoy.