Recipe information
Ingredients for - Frozen margarita
1. 50ml tequila -
2. 25ml triple sec (we used Cointreau) -
3. 25ml lime juice -
4. 15ml sugar syrup (see 'Goes well with' below) -
5. large handful of ice -
6. wedge of lime , to garnish -
How to cook deliciously - Frozen margarita
1. Stage
Put all the ingredients except the lime wedge in a blender and blitz until smooth. Tip into a cocktail, margarita or rocks glass, garnish and serve.
