Name: Mango margarita
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 50ml tequila blanco -; 25ml triple sec -; 25ml lime juice -; 50g fresh or frozen mango pieces -; 15ml agave syrup (or sugar syrup) -; large handful of ice -; slice of fresh mango or sprig of basil -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Mango margarita

1. 50ml tequila blanco -

2. 25ml triple sec -

3. 25ml lime juice -

4. 50g fresh or frozen mango pieces -

5. 15ml agave syrup (or sugar syrup) -

6. large handful of ice -

7. slice of fresh mango or sprig of basil -

How to cook deliciously - Mango margarita

1. Stage

Put all of the ingredients (except the garnish) in a blender suitable for crushing ice. Blend until smooth then pour into a margarita glass or large coupe.

2. Stage

Garnish with a slice of fresh mango or a sprig of fresh basil.