Ingredients for - How to Make Homemade Butter
How to cook deliciously - How to Make Homemade Butter
1 . Stage
Pour cream into the jar and screw on the lid. Shake the jar until butter forms a soft lump, 15 to 20 minutes. Continue to shake until buttermilk separates out of the lump and the jar contains a solid lump of butter and liquid buttermilk.
2 . Stage
Pour the contents of the jar into a fine-mesh strainer and strain out the buttermilk, leaving the solid butter. Remove the lump of butter and wrap in plastic wrap. Refrigerate until needed. Chef John's Homemade Butter. Linda T
Recipe information
Cooking:
15 min.
Servings per container:
4
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