Recipe information
Ingredients for - Macaroni and Cheese with Sausage, Peppers and Onions
1. 1 recipe Creamy Macaroni and Cheese -
2. Italian sausage, removed from casings - 1 pound
3. Medium-large onion, thinly sliced - 1
4. Bell pepper, thinly sliced - 1
5. Fresh basil, torn in pieces - ¼ cup
How to cook deliciously - Macaroni and Cheese with Sausage, Peppers and Onions
1. Stage
Follow the recipe for Creamy Macaroni and Cheese.
2. Stage
Heat a 10-inch skillet over medium-high heat. Cook sausage, breaking it up as it fries, until it loses its raw color, 3 to 4 minutes. Add onion and pepper slices, and saute until soft, about 5 minutes. Add basil, then stir mixture into macaroni. Serve hot.
