Ingredients for - Macaroni and Cheese with Sausage, Peppers and Onions
1.
1 recipe Creamy Macaroni and Cheese
2.
Italian sausage, removed from casings 1 pound
3.
Medium-large onion, thinly sliced 1
4.
Bell pepper, thinly sliced 1
5.
Fresh basil, torn in pieces ¼ cup
How to cook deliciously - Macaroni and Cheese with Sausage, Peppers and Onions
1 . Stage
Follow the recipe for Creamy Macaroni and Cheese.
2 . Stage
Heat a 10-inch skillet over medium-high heat. Cook sausage, breaking it up as it fries, until it loses its raw color, 3 to 4 minutes. Add onion and pepper slices, and saute until soft, about 5 minutes. Add basil, then stir mixture into macaroni. Serve hot.
Recipe information
Servings per container:
12
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