Peanut Butter Cashew Sundaes
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Peanut Butter Cashew Sundaes

1. 1/3 cup light corn syrup -
2. 1/4 cup peanut butter -
3. 4 scoops ice cream -
4. 1/2 cup salted cashews -

How to cook deliciously - Peanut Butter Cashew Sundaes

1. Stage

In a small bowl, combine the corn syrup and peanut butter until blended. Serve over ice cream; sprinkle with cashews.